Chicken Kyiv is one of the traditional Kyiv meals, usually made of tender chicken fillet with a piece of butter inside. This tasty dish is loved by locals as well as by foreigners. According to the legend, in the end of XIX century employees of “Kyiv” restaurant decided to leave a bone in fowl cutlet (cotelette de volaille) and to wrap this bone into a curlpaper, so that it would be easy to eat the meal with fingers. That is how famous Chicken Kyiv was born. Let us consider the best recipes of this delicious Kyiv dish.