Photo Shutterstock.com Chinese cuisine becomes popular in Kyiv. Exotic food and Eastern traditions attract a lot of people to some new Pan-Asian establishments. Steven Fisher shares his favorite Chinese restaurants in the capital.
Photo Shutterstock.com Everyone who comes to Ukraine for the first time wants to try its famous cuisine searching for authentic Ukrainian restaurants. We propose you to visit some checked and tested places by Steven Fisher.
Photo: Shutterstock.com Good steak needs a good company such as a glass of whiskey for example. Where you can find all of this in Kyiv? Steven Fisher shares his favorite places for a great dinner with meat and whiskey in the capital of Ukraine.
Photo Stutterstock.com Gastronomic culture in Kyiv develops very fast proposing very special places with great cuisine and cozy atmosphere. Steven Fisher, CEO of Citibank Ukraine and Chairman of Board of American Chamber of Commerce in Ukraine and experienced expat in Kyiv shares his favorite restaurants to eat seafood and sushi.
Photo Shutterstock.com Steven Fisher lives in Kyiv for 6 years being CEO of Citibank Ukraine and Chairman of Board of American Chamber of Commerce in Ukraine. He likes Ukraine and Kyiv in particular for its beauty and a lot of attractions, also for some nice gastronomic places. Here are some his favorite restaurants of Italian and Georgian cuisine in Kyiv.
A pioneer of post-Soviet Era of Real Estate market in Ukraine, Terry Pickard founded his company way back in 1992. During those 25 years, Pickard Real Estate & Asset Services has opened a line of specialized divisions, offering services in brokerage, leasing, and property management. Sure enough, Mr. Pickard faced multiple challenges of opening and sustaining business in a foreign country, yet he managed not only to overcome those, but find one more passion in his life. By founding The Connoisseur Club, Terry Pickard gathered fans of exquisite fine dining, who review various cuisine restaurants in Kyiv. Now he shares his challenges and achivements while living in Ukraine as well as his expectations about the future.
The Food and Agriculture Organisation of the United Nations expects the world population to reach 10 billion people by 2050, which will boost demand for food. Can Ukraine leap at the chance and become a key player in the food market? What windows of opportunity are open today? Vladyslava Rutytska, a member of National Reform Council, vicepresident of SigmaBleyzer and AgroGeneration, has shared her views on these and other topical agribusiness issues with us.